-

recipe/details/tas_kebap.html

@@ -58,18 +58,9 @@ <h3>Tas Kebap (Anatolian Stew)</h3>
       </p>
 
       <p>
-        After it cooked, it is time to serve it in a traditional
-        way. First, look at the main photo of this post to see how the
-        serving looks like. And then follow the below steps.
+        After it cooked, it is time to serve
       </p>
-
-      <p>
-        First, grab a soup bowl and then fill the soup bowl with
-        pilaf. Then flip over the pilaf filled soup bowl to a
-        plate. And then put 4 tbsp of kebab on the pilaf and pour the
-        juice on top of the meat. And then SERVE.
-      </p>
-
+
     </div>
   </body>
 </html>