Matar Paratha

Author

👨‍🍳 @SubhamRa

Photos

Coming Soon...

Ingredients

Green Peas
Green chilli
Garlic
Ginger
Coriender Leaves
Amchur Powder
Indian Spices
Wheat Flour

Recipe

Grind Green Peas, Green Chilli, Garlic and Ginger in mixture.
Take a fry pan.
Add Cumin seeds, Asafoetida, Turmeric in oil and temper it.
Add prepared mixture into it.
Add Red chilli powder, Salt and Amchur.
Saute it properly.
Add green coriander at last and take it from stove.
In wheat flour add little oil and salt and knead it. (Standard Parath Dough)
Prepare stuff Paratha using the prepared mixture.

Serve with

Curd
Tomato Ketchup