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Teriyaki Sauce

A quick teriyaki sauce used with chicken or fish

Additional Stats

  • Gluten Free

Hardware

  • Small bowl
  • Small saucepan

Software

  • Gluten-free soy sauce (1/2 cup)
  • Brown sugar (1/4 cup)
  • Garlic (2 tsp)
  • Honey (1 tbs)
  • Sesame oil (1 tsp)
  • Rice wine vinegar (3 tbs)
  • Water (1/4 cup)
  • Cornstarch (3 tsp)

Preparation

  1. Combine water and cornstarch and mix thoroughly
  2. Combine the rest of the ingredients

Cooking

  1. Bring mixture to a boil
  2. Reduce heat and allow to simmer for 4 minutes until thickened